PFAS, or per- and polyfluoroalkyl substances, are chemicals that are used commercially for their nonstick or waterproof properties. The problem is that they don’t readily break down and have been associated with harmful health conditions. Today, these chemicals can be found everywhere.
In our previous PFAS coverage, we’ve brought you in-depth looks at the efforts to regulate PFAS, stories of communities on the frontlines trying to protect themselves, as well as consumer guides for how to reduce your own exposure.
Through these stories, we connected with Kyla Bennett, science policy director at Public Employees for Environmental Responsibility (PEER). Bennett is a PFAS expert and knows this issue inside and out. Last week, we asked you, our Modern Farmer community, what questions you had for Bennett, and you delivered big time.
